Customer Success Stories

At Milagro, we are proud to share the success stories of our valued customers. These stories highlight the positive impact our products and services have had on their businesses. From small startups to multi-location restaurants, our solutions have helped businesses achieve their goals and drive growth. Read on to discover how our innovative approach has transformed their operations and led to their success.

Milagro - Customer Success Stories

Customer Profile



Los Amigos' Success Story

Los Amigos is a Mexican inspired restaurant that offers a homey place for family and friends to hangout since 2013. Offers wholesome cooking where anyone can come and enjoy fine dining in the heart of Grapevine, Texas.

North Point Cafe | Case study

Customer Profile



North Point Cafe's Success Story

How a single-location breakfast brand increased sales by 46.04% using insights from Milagro.

Spring Creek Barbeque

Construction Fees Waived

Cost Savings
$29,780/ Year

Spring Creek Barbeque's Success Story

Spring Creek Barbeque, a renowned name in the Texas culinary landscape with over 30 years of history and 29 locations, faced substantial operational challenges due to unreliable network and communication systems.


Revenue Earned
$5,175,000/ Year

Cost Savings
$828,000/ Year

Royalty Fee Earned
$543,375/ Year

Jimmy John’s Success Story

Jimmy John’s is one of the fastest-growing QSR franchise concepts in the U.S. Founded in 1983 with a commitment to fresh, high quality ingredients and tasty sandwiches, freaky fast. Today the company has over 2,800 franchised owned locations operating in 43 states with 11 million loyalty program members.