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Waiting Line Stress The restaurant business is one of the hardest to manage. There are a number of responsibilities for owners and managers to handle, in order to get smooth operating processes. However, there still be issues and challenges related to service,...read more
When restaurant patrons are hungry, the last thing they want is to wait around. Restaurants that don’t have a queueing strategy can potentially jeopardize customer loyalty and even hurt their business. It’s all part of customer experience management, and any missteps...read more
The restaurant business is one of the hardest to manage. It has many challenges that owners face. Staying up to date with market trends is becoming even more difficult as many new creative management solutions appear. One of the recent advanced service operation tools...read more